




Hospitality property is operated as a Taste chip shop in the Kerkstraat in Blankenberge
Description
The commercial ground floor is operated as a catering facility (Taste frituur). The apartment above is used as storage.
The good location and proven turnover ensure that the new owner can immediately start running this thriving business. The commercial building contains the fully installed fryer and seats.
On this ground floor, we also find the toilets and basement.
There are various rooms on the floors, offices, storage,...
The property is for sale with mandatory takeover.
Advantages
-Flourishing hospitality business
-Lots of seats (50 seats inside)
-Immediately available
- Top location in the shopping street
- Licensed front terrace (16 places)
This building may be subject to the renovation obligation imposed by the Flemish government for non-residential buildings. For more information, please visit the website of the Flemish Energy and Climate Agency at https://www.energiesparen.be/nr/renovatieverplichting.
Do not hesitate to contact us if you might be interested in this commercial property consisting of a hospitality property for sale.
 
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Documents
Characteristics
| Type | Horeca | 
| Year of construction | 1919 | 
| Condition | Good | 
| Purchase under sale rights | Yes | 
| Purchase under VAT | No | 
| Heating boiler | Individual | 
| Heating source | Natural gas | 
| Heating type | Radiators | 
Legal information
| EPC SNRB | E | 
| Water policy |   Building score: D (ID: 10384331) / Plot score: D (ID: 0558/00F000) | 
| Circumscribed flood zone | no | 
| Circumscribed waterside zone | no | 
| Environmental urban development permit | yes | 
| Pre-emptive right | no | 
| Most recent town planning designation | living area | 
| Environmental subdivision permit | no | 
| Maintenance | no restorative measure by court decision or administrative order imposed | 
Your office
 
        
        8000 Brugge

 
             
                                    
                                                                     
                                    
                                                                     
                                    
                                                                     
                                    
                                                                     
                                    
                                                                     
                                    
                                                                     
                                    
                                                                     
                                    
                                                                     
                                    
                                                                     
                                    
                                                                     
                                    
                                                                     
                                    
                                                                     
                                    
                                                                     
                                    
                                                                     
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
             
            